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The habit sets in ... in mid-month I send you the Newsletter just to make you want to come and see us, you will fall for sure!
Definitely our customers will not be able to decide between the salmon and its virgin sauce, the poultry curry and the risotto, 3 BEST OF from the Chef. Not to mention the dessert starters ... all in detail below.
We stay true to the post every lunchtime during the week et Sundays for our "Brunch by Le Londres".
See you soon to treat you!
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The SQUARE of LONDON
Concept of local jars
TO TAKE AWAY
Hot or cold
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OPEN
From Monday to Friday
12pm to 15pm
BRUNCH
every Sunday !
11h30-15h
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Shrimp cocktail, avocado mousse with lime
Green lentil with tarragon cream, farmhouse goat cheese,
crispy pancetta
Grated carrots with orange and raisins, Nantes lamb's lettuce,
roasted almonds
Salmon fillet, pearl of couscous with candied lemon, green beans,
virgin sauce with capers & fine herbs
Thousand and One Nights poultry curry, pilau rice with oriental flavors,
beans & coriander - GLUTEN FREE
Risotto with candied tomatoes & basil, arugula & cashew pesto,
Parmesan pieces - VEGETARIAN
Orange tartare with GIN Méridor syrup from Combier, yogurt ice cream
Madagascan vanilla rice pudding, raspberry coulis
Cluizel dark chocolate tiramisu
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