LE CARRE DU LONDRES ... and the flavors of November
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Who says confinement says JARS TO TAKE AWAY !
And I must say that success is there. I'm sorry for all the commands that I couldn't honor the first 2 weeks, but I know you all ordered me this week, for fear of missing out on this moment of pure happiness for your taste buds. .and I have increased stocks for the weeks to come.
This mid-November newsletter is therefore just there to give you back the November menu (always EXCEPTIONAL !) and details of how to open the hotel and Take Away in the What's New at the bottom of the page.
The London SQUARE is therefore open 7 days out of 7 from 10AM to 20PM for ordering and collecting your jars. FEEL FREE TO BOOK YOUR JARS. The great advantage of our formula is that you have 10 days to taste them ...
L'Hôtel is also open 7 days a week for professionals on the move
I let you make your mouth water and tell you see you soon Parts and accessories
you will not resist the temptation of November!
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The SQUARE of LONDON Concept of local jars
TO TAKE AWAY Hot or cold
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Special Containment 2.0
OPEN 7 days on 7 from 10AM to 20PM
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Cauliflower velouté, Dukkah spices, lemon oil, hazelnuts Upside-down goat cheese tart, onion & grape compote, poppy puff pastry Chicken liver mousse with white port, fig chutney
Gambas, revered black rice, bok choy cabbage, crayfish sauce, curry & liquorice Duck stir-fry with orange & rosemary, gratin dauphinois with nutmeg Savoyard-style potato with smoked bacon & reblochon with its perfect egg and its small green salad - GLUTEN FREE
Sticky toffee pudding (soft on the date) just lukewarm, prune compote, caramel custard Dark chocolate mousse, white chocolate coulis, candied cranberries Mango cocktail, passion fruit coulis, pretty meringue
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Containment 2.0 : The Hotel de Londres & Le CARRE du Londres faithful to the post to welcome you and feast your taste buds!
The hotel remains open 7 days a week for traveling professionals. We pamper you to the end with high quality breakfasts : pastries and fresh baguettes from the Duchesse Anne pastry shop, homemade scrambled eggs, bacon, fresh market fruits and many local products ... The dinners are insured with local jars from our restaurateur Sébastien, Chef of the Ladies of the Loire. Our jars are exclusively prepared with fresh products, always with a minimum of 1 gluten-free dish. According to the seasons, the menu changes at least once a month. All of this, of course, in compliance with sanitary rules: on-set services in the rooms, barrier gestures & disinfection protocols
For Saumur residents, indulge yourself with the Take Away Sale. As the jars are vacuum-packed with a 10-day DLC (Use By Date), we guarantee maximum freshness, top taste quality and the possibility of tasting them whenever you want. We are open 7 days a week and you can collect your jars from 7 a.m. to 10 p.m.. feel free to call us in advance at 02.41.51.23.98 to reserve them. We can supply them to you hot or cold.
While waiting for the pleasure of meeting you, of pampering you and of feasting you.
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